At Hinode, our trained chefs freshly prepare your entire table’s order and cook them right on your teppan grill. If you have any allergies and/or special dietary requirements, please alert your server in advance so our chefs can properly and safely serve your needs. As chefs are a major part of your dining experience, tips are split between your chef and server.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.